JJ Sarawak Noodle @ Blk 504 Jurong West Street 51

Update: JJ Sarawak Noodle has relocated. The new address has been updated at the bottom of this post.

I recently found out that there is a stall selling Sarawak noodle (kolo mee) as well as Sarawak laksa inside a coffee shop at Blk 504 Jurong West Street 51.

I visit the market and food centre at Blk 505 from time to time but I have not seen or heard of the stall called JJ Sarawak Noodle before as the coffee shop is located at a secluded part of the neighborhood with low footfall.

Business here is a far cry from the food centre or even the halal coffee shop just one block away. You have to see it for yourself to know what I am talking about.

Anyway, I am not complaining because those places are rowdy and difficult to find seats. If I wanted some peace and quiet to have my meal, this is where I would go.

Fu Ji - Minced Meat Noodle @ Blk 491 Jurong West Ave 1

After my dental appointment at the nearby Polyclinic, I visited this noodle stall named Fu Ji which is located inside Fu Chan Coffee Shop at Blk 491 Jurong West Ave 1. 

I learned about the minced meat noodle here weeks prior my appointment from a Instagram friend so I planned a visit to check it out.

Business was sluggish upon my arrival with only Fu Ji and a chicken rice stall opened. At a glance, there are less than five customers in the coffee shop.

As it is my first time here, I am not sure if it is due to the dine-in restrictions or competition from across the road at Jurong Central Plaza where there are more coffee shops and therefore more choices.

Qi Lin Xuan Kitchen - Chicken Rice Balls @ Blk 442 Jurong West Ave 1

Qi Lin Xuan Kitchen first started out in 2014 as a tze char business. When they began offering chicken rice balls in 2018, it was picked up by social media where it made a flurry of appearances in various media outlets.

Knowing me, I would always wait for the hype to wear off before I make my move but I think I may have waited a little too long (three years!) as there was nary a soul when I arrived just before noon.

Has the chicken rice balls lost its magic already? There were no other customers in the premise and the coffee shop was dim inside. Only the lights from the chicken rice stall at the front of the coffee shop is on but there is no one manning it.

Just as I was about to walk away, someone called out to me from the depths within.

"Shuai ge, chi ji fan ma?" (handsome, chicken rice for you?) 

On account of him calling me shuai ge, I ordered a chicken rice ball set ($3.50). For some reason, after making my order, customers began streaming in one after another and they were all addressed as shuai ge by the very same staff. 🙄

Du Du Shou Shi - @ Blk 505 Jurong West Market & Food Centre

I have walked past Du Du Shou Shi at Blk 505 Jurong West Market & Food Centre numerous times before but this is my first time patronizing them.

It used to be a noodle stall by day and a tutu kueh stall by night. However, when I visited the stall this morning, it has fully transformed into a tutu kueh stall. Any signs of it being a noodle stall in the past is no longer apparent.

And taking helm at the stall front now is a younger man instead of the usual elderly uncle.

Swee Kee Wanton Noodle @ ABC Brickworks Market & Food Centre

It is quite obvious what Swee Kee Wanton Noodle.Laksa at ABC Brickworks Market & Food Centre sells. Apart from the obvious, wanton soup, shredded chicken with mushroom noodle and chicken feet with mushroom noodle are also on the menu.

I decided to order the wanton noodle ($3) and added on two braised chicken feet (80¢ each) with the amiable auntie inside the stall.

It did not take long for my order to be ready as I came just before the lunch hour crowd descend upon the food centre. I helped myself to the sambal chili and pickled green chili that are placed right in front on the counter. I also added a dollop of ketchup as well. 

Sin Heng Kee Hainanese Chicken Rice @ ABC Brickworks Market & Food Centre

There are not many reviews about Sin Heng Kee Hainanese Chicken Rice at ABC Brickworks Market & Food Centre but the very few that I could find had nothing but positive things to say about them. I decided to seek out this stall to give them a try.

They offer a range of roasted meats such as char siew, roasted pork, roasted duck, roasted chicken and even Hainanese poached chicken. Tau kwa, braised egg and sausage are also available.

I like how the pricing of every possible combination of meats is spelled out clearly without having to worry about exceeding our budget for the meal.

Eager to try as many of their meats as possible, I ordered the char siew and roasted meat rice with chicken meat ($5.50).

Chun Seng Noodle House - Braised Pork Made With A 100 Years Old Recipe @ ABC Brickworks Market & Food Centre

Update: Chun Seng Noodle House has relocated. The new address has been updated at the bottom of this post.

Chun Seng Noodle House is a relatively new hawker stall at ABC Brickworks Market & Food Centre.

Opened in late 2019, it is run by a pair of young hawkerpreneurs who signed up for the hawker incubation stall program. Under the scheme, aspiring hawkers pay subsidized rental fees for a total of 15 months and the stall came pre-fitted with basic equipment to lower the upfront capital investment.

Since they are a noodle house, they sell a variety of noodles such as minced pork noodle ($3.50/$4.50), chicken feet noodle ($3/$4.50), braised pork noodle ($4/$5/$6), meat ball soup ($3/$4/$5) and fish ball soup ($3/$4/$5). 

The highlight of this stall is their one hundred years old braised pork (lor bak) recipe that has been passed down and perfected over three generations.

Needless to say, I skipped the others and head straight for their braised pork noodle.