After hearing so much raves about Ah Tan Wings, I finally had the chance to give them a try at Yishun Park Hawker Centre.
This stall specializes in one of Singaporean's favorite tze char dish - the prawn paste chicken, or better known as har cheong gai which is essentially deep fried chicken marinated in fermented prawn paste.
The menu here is simple.
You can buy the chicken wings ala carte at $1.80 each (minimum two pieces), or as a meal with either two wings (Set A $5.20) or chicken cutlet (Set B $6.80). Both meals come with rice and a sunny side up with cucumbers and half a wedge of lemon.
There is also the basic meal (Set C $3.50) which is similar to Set A but only come with one wing and no fried egg.
This stall specializes in one of Singaporean's favorite tze char dish - the prawn paste chicken, or better known as har cheong gai which is essentially deep fried chicken marinated in fermented prawn paste.
The menu here is simple.
You can buy the chicken wings ala carte at $1.80 each (minimum two pieces), or as a meal with either two wings (Set A $5.20) or chicken cutlet (Set B $6.80). Both meals come with rice and a sunny side up with cucumbers and half a wedge of lemon.
There is also the basic meal (Set C $3.50) which is similar to Set A but only come with one wing and no fried egg.
