Hor Fun Premium - Beef Hor Fun @ Alexandra Village Food Centre

Hor Fun Premium is another one of the more popular stalls along the same row as Depot Road Zhen Shan Mei Claypot Laksa at Alexandra Village Food Centre. I was there on a Sunday morning and had their beef hor fun for breakfast.

Hor fun sounds a tad too heavy to have at 10-ish in the morning if you ask me but the charred kway teow (flat rice noodle) drenched in the alluring eggy gravy is tough to say no to.

Apart from beef, you also have the option of sliced fish or seafood. Or, if you prefer, you can have those options with mui fan too if it rocks your boat. They serve pork ribs rice, ginger & spring onion sliced fish rice and ginger & spring onion beef rice as well.

Depot Road Zhen Shan Mei Claypot Laksa @ Alexandra Village Food Centre

Singapore and its nearby region seems to have been hit by an unusually cold weather spell since the beginning of the new year. At a time like this, having a hot, steaming pot of claypot laksa doesn't sound like a bad idea.

I have always wanted to try Depot Road Zhen Shan Mei Claypot Laksa not because of its Bib Gourmand status but I am a sucker for claypot-anything. Food seem particularly tasty when served in claypots, don't you think?

The stall at Alexandra Village Food Centre is located along the row just opposite to Tai Chong Kok Confectionery at Blk 122 so it is really easy to find.

Hai Tang Lor Mee @ Mei Ling Market & Food Centre

Update: Hai Tang Lor Mee has permanently closed.

About six months ago, I was checking out Mei Ling Market & Food Centre for good eats. I tried the recommended Xin Lu Teochew Fishball Kway Teow Mee and Shi Hui Yuan Hor Fun Specialty which I had already blogged about then. At that time, I also had the lor mee from Hai Tang Lor Mee.

Sadly, the photos for the lor mee did not turn out satisfactory so I had to make a return visit to take the photos again. However, on the day of my visit, the stall was closed and there is a notice on the shutters informing customers that they would be taking a two months break.

This post eventually got pushed down and lay forgotten in the drafts section.