If you are wondering why this stall at Ghim Moh Market & Food Centre is called 63 Laksa, here is a clue: it is NOT the stall's unit number.
Well, try pronouncing the numbers 6 and 3 in Hokkien. Do you get it now?
While researching about this stall, I found out that the price of its laksa is a mere $2 however, by the time I finally visited, the price has increased to $2.50. This is what procrastination do to you.
On the day of my visit, I headed straight for the stall to order a bowl of laksa. Placed beside the cauldron of laksa broth are a few porcelain bowls containing thick bee hoon that has been cut short. The shortened thick bee hoon is easier to pick up with the spoon and much more convenient to eat.
The stallholder picked up one of the bowls and scooped boiling laksa broth into it before pouring the broth back into the pot. He repeated this a couple of times more in an unhurried manner.
He is so meticulous that not a drop of the broth splashed anywhere.
Well, try pronouncing the numbers 6 and 3 in Hokkien. Do you get it now?
While researching about this stall, I found out that the price of its laksa is a mere $2 however, by the time I finally visited, the price has increased to $2.50. This is what procrastination do to you.
On the day of my visit, I headed straight for the stall to order a bowl of laksa. Placed beside the cauldron of laksa broth are a few porcelain bowls containing thick bee hoon that has been cut short. The shortened thick bee hoon is easier to pick up with the spoon and much more convenient to eat.
The stallholder picked up one of the bowls and scooped boiling laksa broth into it before pouring the broth back into the pot. He repeated this a couple of times more in an unhurried manner.
He is so meticulous that not a drop of the broth splashed anywhere.
