While checking out the chicken rice balls from Qi Lin Xuan Kitchen at Blk 442 Jurong West Ave 1, I found out about this porridge stall called Porridge Master from the coffee shop next door.
A search revealed that this porridge stall does not have much online presence. According to whatever little information I could gather, the stall owner purportedly dishes out fantabulous bowls of porridges.
Upon my arrival at around 10am, the stall owner was sitting outside his stall, having porridge with canned sardines.
I felt bad for disrupting his breakfast but I did it anyway and ordered the signature mixed pig's organ porridge ($4.50). He did not immediately respond to me but took his time to put down the spoon and slowly make his way into the kitchen without a word.
