In a blink of the eye, 2025 has already crept into August which happens to be Singapore's birthday month.
To celebrate 60 years of independence, the various fast-food giants here have jumped on the chili crab bandwagon to launch their respective menu inspired by our iconic national dish.
McDonald's has collaborated with JUMBO to create the chili crab sauce prawn burger while KFC and Long John Silver's have their versions of the chili crab mantou burger.
MOS Burger, on the other hand, launched the har burger instead. This creation is MOS Burger's take on the classic prawn noodle reimagined between two buns.
"Har" means prawn in Cantonese so, this is actually a prawn burger.
