Showing posts with label fish ball mee. Show all posts
Showing posts with label fish ball mee. Show all posts

Xin Lu Teochew Fish Ball Kway Teow Mee Soup @ Mei Ling Market & Food Centre

新路潮州鱼圆粿條面汤,xin lu teochew fish ball kway teow mee soup,meiling market & food centre,潮州鱼圆面,singapore,xin lu,新路,food review,fish ball mee,fish ball noodle,159 mei chin road,

Not far from 164 Stirling Road Wanton Noodle is Mei Ling Market & Food Centre. It is a two-storey building where residents can do their marketing on the ground floor before going for their breakfast at the food centre upstairs.

As Stirling Road is a mature estate, my initial thoughts about the food centre is that it would be badly maintained, dirty and with bad air-circulation as well.

My first visit to the food centre last week, however, painted a very different picture. The food centre is extremely clean with no litter on the floor, illumination is bright, there is no buildup of dirty bowls on the tables, and the area is spacious and airy with the high ceiling. You will not leave the food centre smelling like char kway teow or fried carrot cake.

This is all thanks to a upgrading program which I just found out was completed about eight years ago. Even though it has been years since the upgrading, its condition is as good as new.

I must say this is by far the most well-maintained food centre I had ever seen.

Original Jalan Tua Kong 132 Mee Pok @ 24 Sixth Avenue

original jalan tua kong 132,bak chor mee,fish ball noodle,singapore,24 sixth avenue,food review,jalan tua kong,fish ball mee,sixth avenue,mee pok,

Located in the same coffeeshop as 6th Avenue Wanton Noodle is this noodle stall called Original Jalan Tua Kong 132 managed by two guys.

The name of the stall baffles me as it is a combination of two very famous Teochew mee pok stalls like 132 Mee Pok from Marine Terrace and Jalan Tua Kong Lau Lim Mee Pok from Simpang Bedok. 

I know of the story between 132 and Lau Lim but what about this stall which claims to be the original? Is this stall hitching a ride on their names or simply a disgruntled sibling/relative/ex-worker striking out on his own?

In all honesty, I have not eaten both 132 or Lau Lim before hence, I cannot compare who does it better. However, this stall's mee pok is the best that I have tasted ever thus far.