Mee Soto is one of my favorite Malay food.
In fact, it is the first Malay dish that I was introduced to when I was young. So far, the best Mee Soto I had is the one from the GSMB canteen at Ayer Rajah. Alas, it is a military camp where I no longer have the authority to visit anymore.
My favorite way of having Mee Soto is to dunk a begedil or fried chicken wing into the soup. I would first eat up all the mee and ingredients before taking my time to enjoy the soggy begedil/fried chicken wing.
