Update: Cheongfun Noodle has permanently closed.
Located at the yellow section of Chinatown Complex Market & Food Centre, Cheongfun Noodle is one of the newly opened stalls offering Hong Kong-style rice rolls (cheong fun) and ban mian (handmade noodle).
If my intel is correct, the six-months old stall is run by a Mr and Mrs Wong. The husband, a Hong Konger handmade the cheong fun while the wife, a Malaysian, prepares the noodle.
I chanced upon a photo of their chili ban mian dry ($5.30) on social media when they had just opened. It looked so darn good that I decided it is what I will have but you know what they say procrastination did to men?
So, I finally got my ass off the couch and head down to Chinatown. The stall is not hard to find in the maze-liked food centre if you come up by the myCK Department store escalator.
It is the first stall on your left which used to be Lao Ren Jia Roasted.
