Friday, 28 October 2011
Happy 13th Barkday!
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Member of the Family What would I do without you, My precious, furry friend? Part mischief, but all blessing, And faithful to the...
Monday, 24 October 2011
Recipe: Watercress Soup 西洋菜汤
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In the west, the Watercress is widely used in salads, sandwich and even made into juice. In Asian countries, however, we like to use...
Thursday, 20 October 2011
Recipe: Roselle Tea 洛神花茶
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Don't you love those old school coffee shop glasses? I was first introduced to this strange-looking flower by Mum who has bo...
Monday, 17 October 2011
Recipe: Huai Shan With Spare Ribs Soup 淮山排骨汤
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Huai Shan (淮山), also known as Shan Yao (山药) or the Nagaimo , is a root vegetable belonging to the Yam family. Although I have see...
Sunday, 16 October 2011
Blog Action Day 2011: Food
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I have been trying hard to come up with a title for this post but seriously, my mind just went blank after watching this video. Wou...
Thursday, 13 October 2011
A Mission Down Under!
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By the time you read this, I am already at the airport waiting for my chartered flight to Rockhampton, Queensland. I will be there f...
Friday, 7 October 2011
Video: Inch Chua - Semoga Bahagia
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Semoa Bahagia by Inch Chua Semoga Bahagia Sama-sama maju ke hadapan Pandai cari pelajaran Jaga diri dalam kesihatan...
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