Vegetarian Bee Hoon (齋米粉) is something that I eat for breakfast on a regular basis. I particularly favored white bee hoon drizzled...

I am at a lost as to which name to call this stall selling pork ribs prawn noodles at Tiong Bahru Market.  The word 閩南 (Min Nan) is...

Jian Bo Shui Kueh 5 pieces for $2 Mention Tiong Bahru and Jian Bo Shui Kueh surely come to mind. I remember I began eating Jian Bo S...

After visiting the goats at Tiong Bahru Market , I went in search of some other wall murals around the vicinity by another talented arti...

Tiong Bahru Market 2016 is the year of the monkey and more than half a year has passed so why am I still in the year of the goat? Th...

Update: Bukit Purmei Lor Mee  has permanently closed. By now, you might have already heard about the  old Bukit Purmei Lor Mee  re...

Update : Bukit Purmei Lor Mee has permanently closed. Remember my quest for the original lor mee from Tiong Bahru a few months back? ...

The uneven shape of the fishball is evident that they were all handmade After her follow-up at the hospital, Mum and I dropped by Tion...

Tiong Bahru Market I spent a greater part of my childhood visiting my Grandparents in Tiong Bahru almost every weekend. Each time ...