Showing posts with label
西洋菜汤
.
Show all posts
Showing posts with label
西洋菜汤
.
Show all posts
Monday, 24 October 2011
Recipe: Watercress Soup 西洋菜汤
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In the west, the Watercress is widely used in salads, sandwich and even made into juice. In Asian countries, however, we like to use...
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