Thursday, 30 June 2016

The Invasion Of Local Flavors At McDonald's Singapore!


McDonald's Singapore has just "zhng-ed" their menu with local flavors, giving a new twist to old favorites such as the Salted Egg Yolk Chicken Burger, Twist & Shaker Fries with Salt & Pepper Crab flavored Shaker, and Gula Melaka McFlurry with Layer Cake Bites.

Salted Egg Yolk Chicken Burger

McDonald's Singapore has finally jumped on the Salted Egg Yolk bandwagon and introduced the Salted Egg Yolk Chicken Burger! Available at $5.75 a-la-carte, or as an Extra Value Meal that includes French Fries (M) and Coca-Cola (S) from $7.50.

Twist & Shaker Fries with Salt & Pepper Crab flavoured Shaker

Everyone's favorite curly fries is back! Combined that with the popular shaker fries, you get the ultimate Twist & Shake Fries (M) with Salt & Pepper Crab Flavoured Shaker. Available at $3.40 a-la-carte or upsize with any Extra Value Meal by topping up $0.60.

Gula Melaka McFlurry with Layer Cake Bites

Satisfy your sweet tooth with this soft serve swirled with gula melaka-flavoured syrup and topped off with kueh lapis. The Gula Melaka McFlurry with Layer Cake Bites is available at $2.90.

Other than the above mentioned new flavors, two old favorites also made a comeback due to popular demand.

Banana Pie

The Goreng Pisang needs no further introduction. Encase that in a flaky crust and you got your beloved Banana Pie! Available at $1.20.


Another hot favorite is the Spicy Nuggets. It is available a-la-carte at 6pc ($4.45), 9pc ($5.95), and 20pc ($11.20) respectively while an Extra Value Meal that includes French Fries (M) and Coca-Cola (S) is available from $6.05 for the 6pc option and $7.70 for the 9pc option.

The promotion is available after breakfast hours at all restaurants and via McDelivery® from 30 June 2016, for a limited time only.



Follow/Like
twitter: dead_cockroach
instagram: thedeadcockroach